Singapore"s multi-ethnic culture & heritage presents a multitude of colourful cuisines, each with its own unique flavour.

Bạn đang xem: Food & beverage là gì


*

This delectable dish can be found at almost every dining spot, from humble hawker centres to high-end restaurants.


*

Chilli crab hits all the right spots with tangy gravy that seeps into the succulent flesh of the stir-fried crab.


*

This spicy dish is a scintillating stew of curry cooked with vegetables and of course, the whole head of a fish.


*

Contrary to its name, there"s nary a tinge of orange in the local fried carrot cake, a flavourful dish that comes in the monochrome colours of black or white.


*

Also known as ‘char kway teow’ in Singapore, this indulgent wok-fried noodle dish has been a popular Singaporean hawker staple for decades.


This simple dish of stir-fried noodles boasts a rich prawn stock that keeps fans coming back for more.

Xem thêm: Top 6 Cách Làm Trà Sữa Thái Vị Trà Xanh Ngon Bổ Rẻ Tại Nhà, Cách Làm Trà Sữa Thái Xanh Bằng Bột Trà Xanh Ngon


This simple dish is the ultimate comfort food for those with a sweet tooth, offering the right mix of crunch & sugar rush.


The laksa broth offers the right balance of spice và coconut milk, a distinctive noodle soup that will tickle the tastebuds.


It"s the savoury và creamy rice that carries this dish, with spicy sambal to give it that extra zing.


Dark & sticky, the salad may not look very appealing at first; but tuck into this culinary marvel & you’ll be amazed by the delicious set of sweet & savoury.


This Indian specialty is pleasing to the palate and the eye. Watch the prata-maker stretch the dough by slapping và swinging it in one skilful motion.


These grilled meat skewers are bound to lớn delight lovers of street food in Singapore, và are perfect for communal meals.


*
"I love the intense flavour of hawker food and how it has influenced the Singapore restaurant scene lớn profile the flavours in their menus. My vị trí cao nhất three local dishes are bak chor mee, Hokkien mee and Chicken Rice."

Woo Wai Leong

Singaporean winner of Masterchef Asia